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Autumn 2026Hide dishes with:
Based on our menu. Please tell us about any allergy or intolerance when you order.
Small bites
- Scallop croquette€3.50 eachWith Korean kimchi
- Suckling lamb croquette€3 each
- Breaded stuffed queen scallop€3 eachWith kimchi mayonnaise
- Marinated bluefin tuna taco€13With avocado and pico de gallo (2 pieces)
- Iberian pork taco€11With avocado and pico de gallo (2 pieces)
- Mini bluefin tuna brioche€6With truffle mayonnaise and crispy onion
- Pulled pork brioche€11With kimchi mayonnaise, pickles and crispy onion
- La Vega beef burger€14From our own farmGluten-free bun available
- Wagyu burger€18From our own farmGluten-free bun available
- Rib steak sandwich€15
To share
- Wagyu black pudding€12With piquillo pepper jam and crispy onion
- Cured salmon€14With vodka, beetroot and citrus
- Bluefin tuna tataki€22With baby spinach and cucumber
- Tuna belly€17With Neapolitan tomato sauce, aubergine and parmesan
- Beef carpaccio€15With porcini mushrooms, caramelised walnuts, baby leaves and parmesan
- Tempura prawn salad€16
- Fried squid rings€13
- Grilled queen scallops€12With Thai curry (6 pieces)
- Confit porcini mushrooms€19With potato purée and slow-cooked egg
- Beluga lentils€14With fried baby squid and citrus aioli
- Fried eggs with potatoes and half a lobster€18
- Fried eggs with potatoes and a whole lobster€28
Main courses
- Beef sirloin and rib steak€80 /kgPriced by weightFrom our own farm
- Beef skirt steak€28From our own farm
- Beef picanha€28From our own farm
- Beef meatballs€17With Pedro Ximénez sauce and foie gras
- Grilled squid€22With citrus aioli
- Cod€22Wood-fired, with Castilian garlic cream and toasted egg yolk
- Turbot€48 /kgOven-baked, with grilled vegetables
- Iberian pork strips€22
- Iberian pork ribs€25Barbecue
- Suckling lamb cannelloni€19With cheese sauce
- Suckling lamb chops€26
- Leg of suckling lamb€30Roasted in a wood-fired oven
- Quarter of suckling lamb€59Roasted in a wood-fired oven
Desserts
- Cheesecake€6
- 80% chocolate cake€8
- Cream mille-feuille€8With almond tuile
- Pistachio soufflé€6(Takes 10 min to prepare)
- Torrija tiramisu€8Spanish French toast meets tiramisu
- Grilled pineapple€6With coconut soup and lemon sorbet
- Artisan ice cream€3.50“La Flor Medinense”
All prices in euros, VAT included. If you have any allergy or intolerance, please tell us when you order.